Saturday, January 21, 2012

Easy Clam soup


In a pan sautee in olive oil the onion, ginger and tomato, 
then put rice wash water and bring to boil.
Then add the clams until they open, taste and season with salt or fish sauce. 
Garnish with leeks and serve.

No comments:

Post a Comment

Please be responsible with your comments. As blog authors we have the responsibility to remove comments and ban commentors. Paki-usap lang.
Salamat po!

BlogCatalog